Gastronomy

Gastronomy

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In Greenwood's culinary world, local and international flavors meet under the touch of master chefs.

Rich Tables Prepared with Mediterranean Flavors

Greenwood Resorts and Hotels offers a wide range of dining options by combining fresh ingredients with the recipes of experienced chefs. Daily prepared pastries, grill varieties, meat, vegetables, and olive oil dishes take their place on the tables throughout the vacation. The food and beverage service, continuing without interruption from fresh breakfast products to midnight treats, hosts family gatherings in the spacious halls of the restaurants.

Unforgettable Flavors for Every Moment

The culinary journey starts each morning with lavish breakfasts, and continues throughout the day with select open buffets, themed à la carte restaurants, and distinctive bar concepts.

Uninterrupted Bar Service During Day and Night Activities

Bars extending from the lobby area to the coastline and the amphitheater region offer alcoholic and non-alcoholic beverage service suitable for every hour of the day. Cold cocktails, freshly squeezed fruit juices, and many beverage options prepared by bar teams create a refreshing effect in the Mediterranean air. Fast service accompanying evening stage shows, live music programs, and entertainment activities keeps the beverage flow uninterrupted. Beverage services offered on the beach at sunset or in elegant indoor bars pleasantly accompany the daily schedule of guests.